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Why are farmer protests sparking up around the world?

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From Michael Shellenberger on Substack

Dutch Farmers Revolt Against Green Elites

Even Mick Jagger is sympathetic

Zijn er ook boeren?” shouted Mick Jagger, in Dutch, into the microphone at a Rolling Stones concert in the Netherlands last week. “Are there any farmers in the house?”

Dutch farmers make for an unlikely cause célèbre. For starters, most are conservative, not liberal. And they are fighting against stricter environmental regulations, not for them.

Yet they are winning over liberal-minded people like me who sympathize with the family farmers who provide us with our daily bread and yet receive so little respect from society’s ruling elites.

And now they’re inspiring protests by other farmers across Europe, including in Germany, Poland and Italy. Along with the protests that brought down the government of Sri Lanka, they constitute a growing global revolt against green elites.

I have praised the current Dutch government for being sensible on matters like climate change. Last year it embraced nuclear energy, one of the first Western nations to do so since the 2011 Fukushima accident spooked the world.

But the government’s poor treatment of its farmers has shocked me. The prime minister recently called the protesting farmers “a – – holes,” and sniffed, “It is not acceptable to create dangerous situations.” And yet it was a Dutch police officer, not a farmer, who inexplicably fired on a 16-year-old boy driving a tractor. Luckily, he wasn’t injured.

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While nitrogen pollution worsens climate change, the government says its main motivation for reducing it is about protecting its nature areas. Scientists say that in 118 of 162 of the Netherlands’ nature preserves nitrogen deposits are 50% higher than they should be.

Without a doubt the Dutch should do more to protect their nature areas. The country produces four times more nitrogen pollution than the European average, due to its intensive animal agriculture.

The Netherlands is the largest exporter of meat in Europe and the second largest exporter of food overall after the United States, a remarkable feat for a nation half the size of Indiana. Food exports generate more than $100 billion a year in revenue. Experts attribute the nation’s success to its farmers’ embrace of technological innovation.

But even many on the political left say the government demands are too extreme, based on radical green fantasies and dodgy science. “It seems to be very fast,” saidWim de Vries, a professor at Wageningen University and Research who 10 years ago made alarmist claims about “planetary boundaries.”

What, exactly, is going on?

Michael Shellenberger is the author of “Apocalypse Never” and a Time Magazine “Hero of the Environment.”

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The situation in Sri Lanka is even more volatile where food shortages are already affecting 1 in 5 people and threatening the majority of the remaining population. The situation this week turned extremely dangerous as massive crowds forced the President to resign.  More on that below.

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This news article from The New Indian Express was published back on June 18.

Sri Lanka’s agriculture minister forced to flee premises after being jeered by farmers: Report

COLOMBO: Sri Lanka’s Agriculture Minister Mahinda Amaraweera on Saturday was jeered by a group of farmers who protested his visit to an agriculture-related programme in Tissamaharama, a town situated in the country’s southern province in Hambantota district, forcing him to flee the premises.

Amaraweera visited the Tissamaharama Divisional Secretariat on Saturday to attend an agriculture-related programme.

Upon his arrival, a group of angry locals, consisting mostly of farmers, gathered opposite the local government body and staged a protest, according to web portal newsfirst.lk.

When the minister attempted to inquire, chaos broke out forcing the minister to flee the premises, the report added.

Sri Lanka’s economic meltdown has taken a severe toll on the agricultural sector.

A blanket ban on the use of chemical fertilisers imposed by President Gotabaya Rajapaksa in April 2021 has caused a crippling blow to rice production in the country.

Prime Minister Ranil Wickremesinghe has predicted that by September this year, around four to five million out of the country’s 22 million population could be directly affected by food shortage.

In such a grim scenario, farmers across the island nation have been forced to abandon their fields.

Earlier this week, the Cabinet also approved a move to grant government officials one leave per week for the next three months to engage in agriculture to mitigate the approaching food crisis.

The Sri Lanka Army will also take part in a farming drive aimed at cultivating over 1,500 acres of barren or abandoned state land to multiply food production and avert any shortage in the future, newsfirst.lk reported.

Sri Lanka which is facing its worst economic crisis since independence from Britain in 1948.

The economic crisis has led to an acute shortage of essential items like food, medicine, cooking gas, fuel and toilet paper, with Sri Lankans being forced to wait in lines for hours outside stores to buy fuel and cooking gas.

The nearly bankrupt country, with an acute foreign currency crisis that resulted in foreign debt default, announced in April that it is suspending nearly USD 7 billion foreign debt repayment due for this year out of about USD 25 billion due through 2026.

Sri Lanka’s total foreign debt stands at USD 51 billion.

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This report from Aljazeera dated March 30, 2022 shows how this hunger crisis has been brewing for months.

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This week massive crowds stormed the Presidential Secretariat and then the Presidential House resulting in the President leaving the country and stepping down.

Here’s a report on the fall of the government from Sky News

 

 

After 15 years as a TV reporter with Global and CBC and as news director of RDTV in Red Deer, Duane set out on his own 2008 as a visual storyteller. During this period, he became fascinated with a burgeoning online world and how it could better serve local communities. This fascination led to Todayville, launched in 2016.

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Agriculture

Why the News Block on the Plight of Dutch Farmers?

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From the Brownstone Institute

BY Michael AmundsenMICHAEL AMUNDSEN  

God made the world, but the Dutch made Holland. This truism has guided Dutch identity and its republican virtue. When the ingenious Dutch reclaimed land from the sea it was for farms and these farms and farmers have fed the Dutch people, Europe and the world for centuries.

The picture displayed here is Paulus Potter’s famous work The Bull.

Created in 1647, Potter was 22 when he painted it and not quite 30 when he died. Renowned for its massive size, detailed realism including dung and flies and as a novel monumental picture of an animal, The Bull is understood as a symbol of the Dutch nation and its prosperity.

The Dutch Golden Age resulted in part from the creation of the Dutch Republic carved out by overcoming Spanish rule in the Netherlands. The little Dutch Republic became a global naval power and cultural force. The Dutch were classical liberals and believed in individual liberties like freedom of religion, speech and association.

The Dutch Republic was noted for economic vibrancy and innovation including the emergence of commodity and stock markets. The newly minted bourgeoisie spurred the first modern marketplace for artists to sell their work and freed them from the necessity of commissions from the Church and aristocracy. This is reflected in the subject matter of much Dutch Golden Age art with its depiction of everyday life. Potter’s painting is from this era.

But his work reveals another truth. The Dutch Golden age was impossible without its farms. Food is the foundation of any successful civilization, which is why the news that the Dutch government plans to shut as many as 3,000 farms for the sake of a ‘’nitrogen crisis’’ is so puzzling.

As Natasja Oerlemans of the World Wildlife Fund-Netherlands recently stated, ‘’We should use this crisis to transform agriculture.” She went on to state that the process will require several decades and billions of euros to reduce the number of animals.

So, what in fact is the issue with nitrogen and Dutch farming?

The nitrogen crisis is a bureaucratic and muddled affair which is now and will increasingly impact all of Dutch society. In 2017 a small NGO, Mobilisation for the Environment, led by long-time environmentalist Johan Vollenbroek, went to the European Court of Justice (ECJ) to challenge the then current Dutch practices that protected natural areas from nitrogen pollution.

In 2018, the ECJ decided in a court ruling that the Dutch legislation, which allowed business to compensate for increases in nitrogen emissions with technical measures and restoration, was too lenient. The Dutch high court agreed with the ruling. In so doing almost 20,000 building projects have been put on hold, stalling the expansion of farms and dairies, new homes, roads, and airport runways. These projects are valued at €14 billion of economic activity.

Farming is intensive in the Netherlands because it is a small country with high population density. According to Science magazine ‘’Dutch farms contain four times more animal biomass per hectare than the EU average.’’ But they also point out that ‘’Practices such as injecting liquid manure in the soil and installing air scrubbers on pig and poultry facilities have reduced ammonia emissions 60% since the 1980s.’’

These mitigating systems are seen as insufficient in light of the court rulings. Ammonia is part of the nitrogen cycle and is a byproduct of waste from farm animals.

The great concern of environmental bureaucrats is the so-called ‘’manure fumes’’ from livestock waste. Like methane from farting cows, manure fumes are the big thing and katzenjammer of the movement on meat and dairy.

Dutch farmer Klass Meekma, who produces milk from the goats he raises said recently, ‘’The nitrogen rules are eagerly being used by the anti-livestock movement to get rid of as many livestock farms as they can, with absolutely no respect for what Dutch livestock farms have achieved in terms of food quality, use of leftovers of the food industry, animal-care, efficiency, exports, know-how, economics and more.’’ Meekma’s goats produced more than 265,000 gallons of milk in 2019.

In many ways, Dutch farmers are the victims of their own success. Because Holland is small, farmers have needed to be innovative in the use of space which accounts for the higher levels of ‘’animal biomass’’ compared with other European countries. Success in agricultural practices and food production has produced profits and a strong economic sector for the Dutch economy. Remarkably, the Netherlands is the second largest food exporter in the world.

The biggest push against Dutch agriculture comes from the climate change community and minister for nature and nitrogen Christianne van der Wal. She said in a letter to politicians in 2021, “There is no future (for agriculture) if production leads to depletion of the soil, groundwater and surface water, or degradation of ecosystems.” She has announced new restrictions to cut nitrogen emissions in half by 2030, to meet international climate action goals.

Nobody wants runoff from farms harming streams and wildlife. But the focus on manure fumes; that is, nitrogen and ammonia seeping into the atmosphere and impacting the climate seems far more tenuous. Primeval Europe was like Africa’s Serengeti, teeming with huge herds of ungulates like aurochs. Did their farting and waste ruin the climate?

The climate is changing. The climate has always changed. Bronze Age Europe, a particularly fecund cultural period, was markedly warmer than today.

It is curious that the farming sector is the focus of rollbacks while other polluters are being treated differently. Farmer Meekma states,

“Since then (the court rulings) our country has a so-called nitrogen crisis. It’s ludicrous that the national airport Schiphol Amsterdam and lots of industrial companies have no nature permits, and farmers are now being sacrificed to facilitate these other activities.”

“It’s a real shame how farmers are being treated in the Netherlands. They are being pushed out to make room for industry, aviation, transportation, solar fields and housing of the growing numbers of immigrants.’’

Most of the “saved” nitrogen emissions from government plans will be used to offset the increased emissions from building 75,000 houses. Only 30 percent will lead to real emission reductions.

Dutch Prime Minister and WEF luminary Mark Rutte acknowledged that the move on farming would have “enormous consequences. I understand that, and it is simply terrible.”

There are many historical examples of political pressures on farming as harbingers of disaster, from Ukraine in the Soviet Union to Zimbabwe. Both were breadbaskets and exporters reduced to famine. Controlling food production is something that political ruffians always want to achieve. The nitrogen crisis is a struggle of urban ideologues versus traditional lifeways and rural self-sufficiency. Due to the war in Ukraine and supply-chain disruption from the covid pandemic, many people around the world are facing starvation. This is not the time for Europe to harm its best agricultural producer.

Dutch farmers are hip to when a nudge becomes a shove. The anti-meat ideologues want humans to subsist on grass cuttings and Bill Gates’ lab-made gunk. Dutch farmers feed the world. Their plight is ours as well.

The nitrogen crisis has the waft of so much bullshit.

Author

  • Michael Amundsen

    Michael Amundsen, PhD, is an academic and writer who has taught at universities in Europe and the United States. He has contributed to the Financial Times, the Christian Science Monitor and many other publications.

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Agriculture

Province announces massive commitments to rural Alberta

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Building up the rural Alberta economy

Alberta’s government has unveiled a plan to drive economic growth and address challenges unique to rural communities.

Rural Alberta is a driving force in the economy and the new Economic Development in Rural Alberta Plan will complement current government initiatives while supporting diversification and job opportunities in rural communities.

The five-year plan focuses on key issues in rural Alberta, including economic development-enabling infrastructure, rural business supports and entrepreneurship, support for labour force and skills development, marketing and promoting rural tourism, and rural economic development capacity building.

“Rural Albertans face unique economic barriers and challenges that require a different approach than their urban neighbours. The Economic Development in Rural Alberta Plan charts a path forward that will address these issues and build on our commitment in Budget 2022 to support sustainable growth and diversification in rural Alberta.”

Nate Horner, Minister of Agriculture and Irrigation

As one of the first tangible actions under the plan, the government has committed $125,000 to each of the eight regional economic development alliances to support long-term economic prosperity in their respective regions.

“With strengths in oil and gas, agriculture and forestry, tourism and emerging technologies, Alberta’s rural and northern communities are the backbone of our province’s economy. Actions identified in this plan will benefit rural and northern Albertans for years to come, including providing additional support to Alberta’s network of regional economic development alliances to fuel further economic growth and prosperity across our province.”

Brian Jean, Minister of Jobs, Economy and Northern Development

The Announcement

Agriculture and Irrigation Minister Nate Horner and Minister of Jobs, Economy and Northern Development Brian Jean.
Announcement begins at 2:12

Engaging with rural Albertans

The plan was created after a year of consultations. Beginning in fall 2021, Alberta’s government held targeted sessions with rural Alberta businesses and communities, in addition to Indigenous communities, to identify the specific challenges and possible solutions facing their regions.

In total, government hosted 23 virtual engagement sessions with more than 370 rural Albertans, businesses and communities, receiving 3,500 comments. At the same time, an online survey was conducted, which received an additional 919 responses.

Feedback from the sessions and the online survey helped develop the plan’s vision, guiding principles and strategic directions. These were refined and validated through a second phase of targeted engagement with the same individuals and groups in summer 2022.

“Regional economic development alliances are strategically structured to collaborate with governments to address key issues in rural Alberta. Our first step is to identify and improve economic development and enable infrastructure to support investment and growth in rural Alberta. Once we initiate this step, we can further support rural businesses, increase the labour force and market a stronger rural Alberta to Canada and the rest of the world. We look forward to moving forward with the Economic Development in Rural Alberta Plan and continued collaboration with the Government of Alberta.”

Gerald Aalbers, chair, Northeast Alberta Information HUB

“As a leading advocate for our province’s towns and villages, Alberta Municipalities is pleased to see the provincial government focus on the unique needs of Alberta’s smaller and more remote communities. We welcome efforts to grow and diversify our province’s economy, including renewed support for regional economic development alliances.”

Cathy Heron, president, Alberta Municipalities

“For well over a century the Rural Municipalities of Alberta has helped rural municipalities achieve strong, effective, local government. The Economic Development in Rural Alberta Plan supports our mission to strengthen rural Alberta and cultivate strategic and collaborative partnerships. This plan starts today and is designed for the rural Alberta of tomorrow.”

Paul McLauchlin, president, Rural Municipalities of Alberta

Quick facts

  • The plan focuses on five key strategic directions:
    • Identifying and improving economic development-enabling infrastructure to support investment and growth in rural Alberta.
    • Advancing entrepreneurship capacity and a culture of innovation across rural Alberta.
    • Enabling skills development in rural communities to enhance workforce capacity today and for the future.
    • Enhancing rural Alberta’s reputation and capacity as a diverse tourism destination.
    • Enhancing rural economic development through regional and targeted capacity building.
  • The plan will complement a number of initiatives that demonstrate the government’s commitment to building healthy and prosperous communities across rural Alberta, including:
    • Up to $390 million over four years as part of the Alberta Broadband Strategy to eliminate the digital divide for all Albertans.
    • Nearly $933 million for irrigation infrastructure in partnership with nine irrigation districts to expand and modernize Alberta’s irrigation infrastructure.
    • $78 million to fund 133 active capital maintenance and renewal projects in rural Alberta communities.
    • A $59-million investment to expand veterinary medicine at the University of Calgary, doubling the number of seats in the program to address a critical shortage of large animal veterinarians in rural Alberta.
    • $70 million for the Film and Television Tax Credit that will attract major productions to the province, diversifying the economy and creating thousands of new jobs.
    • More than $8 million through the Indigenous Opportunities Corporation to support Indigenous communities’ participation in commercially viable resource projects to support rural economic growth.
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