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India Part 2- Terrific photos! Experience the Taj Mahal and Ganges with Gerry Feehan

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India Part 2- Terrific photos help you experience the Taj Mahal and Ganges. This is the second in a four-part series on India

The Taj Mahal in Agra, India was commissioned in 1632 by the Mughal emperor Shah Jahan in memory of his favourite wife Mumtaz Mahal. Constructed of ivory marble inlaid with semi-precious stones, the Taj Mahal is described as the world’s most perfect building. The Taj does not disappoint.

the Taj Mahal is described as the world’s most perfect building

The grand mausoleum is best viewed in the early morning light, but some important foreign politico was in town so the grounds were closed to us plebeians. We had to view the edifice from Agra Fort, which lies across the Yamuna River.

sharing the Taj Mahal with friendly locals

Still, the ancient site in the hazy distance was stunning, with its four tall minarets framing the gigantic domed tomb. In 1658, after a succession battle, Shah Jahan’s son had his father imprisoned in the Fort. The elder Shah was forced to live out his existence with a distant, tantalizing, maddening view of his beloved wife’s final resting place.

cows come first in India

a boy selling funerary votives

The Taj Mahal grounds re-opened to the great unwashed later that afternoon – affording us the opportunity to avoid the morning crowd. As the sun set, we were able to quietly enjoy this architectural wonder with an intimate gathering of… about 10,000 souls. Did I mention India has a lot of people? (see Part 1 of the series.)

“India? Are you nuts? Join Gerry for part 1 of his series on India.

 

What’s the scoop Anoop?

Every morning, before he could open his mouth to explain where we were going and what we’d see, eat and do that day, we’d greet our guide Anoop Singhal with a preemptive, “What’s the scoop, Anoop?” Then he’d regale us with the remarkable things we were to consume – visually and gastronomically – that day.

A family happily camped in the streets of Varanasi.

And throughout the adventure, with ceremonial kirpan rattling by his side, driver Devinder Singh navigated us safely through the byways of Rajasthan and Uttar Pradesh, his horn a constant presence, firmly announcing our arrival in every hamlet, village and town.

Varanasi Pilgrims

When we flew to Varanasi to visit the sacred waters of the Ganges, Singh Ji drove through the night, met us at the airport and safely delivered us to our luxurious accommodation.

It was on the short drive into Varanasi that we saw our first corpse.

Supplicants bathe in the sacred GangesIt is the desire of every devout Hindu to be cremated along the banks of the Ganges River, ashes then spread into the sacred water. Such a fortuitous departure from life enhances the deceased’s opportunity to be transported to heaven and escape the cycle of reincarnation, rebirth.

What we had seen on the way into town was a body, brightly wrapped in funerary attire, drawn in an open cart and bound for a wooden funeral pyre.

Funeral Pyres on the banks of the Ganges

Late that afternoon, after navigating Varanasi’s warren-like alleyways and descending the stone steps of Manikarnika Ghat to the riverbank, we rowed quietly out into the soft Ganges current. Orange flames danced from a score of burning pyres, each mimicking the brilliant Indian sunset.

an offering for the river gods

Downstream, supplicants released floating offerings of lit candles set in yellow marigolds, while men and women – pilgrims from all over India – stepped into the water to cleanse themselves and sip the holy elixir.

garlands of marigolds

Despite encouragement from the locals we did not partake in the ritual of drinking directly from the blessed Ganges. A Canadian doctor I met on a scenic point overlooking the river warned that to do so was to invite, “the 30 day, 30 pound diet.”

As darkness descended we drifted silently, watching a growing multitude of funerary blazes illuminate the shore. The effect was ethereal, apocalyptic.

In the morning the mood at breakfast was somber. Our time with Mr. Singh and our wonderful guide Anoop was over. We were headed to Mumbai to begin the next leg of our journey. Before we left for the airport, Anoop Ji surprised us with a private yoga session in the garden of the Taj Gateway, our fabulous Varanasi hotel.

a colourful scene on the Ganges

 

end of along day

After a lot of “ohms”, some deep breathing and much stretching, the yogi insisted we finish the session with a laugh – literally. So, we all forced a grin that morphed to a chuckle and eventually became a contagious guffaw. Soon the whole group was howling with a genuine, fall on your yoga mat, belly laugh.

The mood had swung and we were all smiles as we boarded the plane for Mumbai.

Next time: the slums of Mumbai.

If you go: Explore India from Vancouver B.C., www.exploreindia.ca, capably and professionally handled all aspects of our private month-long tour – air and land travel, hotels, meals, guides, drivers, entrance fees and activities – for one all-inclusive price.

“India? Are you nuts?” Join Gerry for Part 1 of his series on India.

Thanks to Rod Kennedy and Kennedy Wealth Management for helping to make this series possible.

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Gerry Feehan

The Olympic Peninsula by Gerry Feehan

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The Olympic Peninsula

On November 8, 2021 the land border to the USA opened again!

I love America. The weather is great, the scenery fantastic and the people hospitable. But the US has a problem: guns. We hadn’t been in the country twenty-four hours before we found ourselves staring down the barrel of a sheriff’s assault rifle—at a campground. After a lovely morning hike overlooking Washington State’s San Juan Islands we were skipping happily back to our site when a camouflaged sniper waived us to the ground. We crawled toward our motorhome—which had been commandeered for police cover.

Four muzzles were aimed from behind our RV toward an adjacent trailer. I heard the words, “domestic…choking…firearms,” crackle over the commander’s radio.

What would spark gunplay in a campground? Had someone made the campfire coffee too strong? Were the marshmallows charred? We never did find out. The police escorted us out the park gate—and we returned blithely to the meandering highway. We monitored the radio to ascertain the cause of the fireworks but learned nothing. Perhaps a nearby school massacre overshadowed the shootout at the OK Campground.

But after this first hiccup our Washington State experience was gun-free, peaceful and marked entirely by friendly encounters. Everywhere we were greeted by kind, attentive folk with a genuine interest in how their Canadian brethren were faring.

“Do you think we can get through the south shore road to Grave’s Creek campground tomorrow?” I asked.

The Rain Forest Resort sits along the shores of Lake Quinault in Washington’s beautiful Olympic Peninsula. The narrow road to the resort passes through a cathedral of towering Douglas fir, Sitka spruce and red cedar. The largest in the world of each of these species grows within spitting distance of the lake—and the quaint village provides access to one of the world’s great temperate rain forests.

bull Roosevelt elk

The Morrison family has owned this little jewel of a resort—and everything else in town (including the coin laundry and paid showers)—since the 1960’s. The town gets four meters of rain a year. The camp store sells a lot of quarters to soggy travellers trying vainly to dry hiking gear—while thawing chilled bones in a hot shower. In the 48 hours we were hunkered down, hiding from a brutal storm, 15 cm of rain bombarded the Rain Forest Resort campground. The lake rose and water began lapping up the wheels of our RV. There was a knock on the door. Don Morrison kept both feet safely on the running board of his old pickup as he pointed to the half-submerged post to which our electrical cord was plugged.

“We’d better get you to higher ground.”

“Neither rain, nor…”

We evacuated uphill, and plugged in at the local post office building (which, naturally, is owned by the Morrisons). So neither snow nor rain nor heat nor gloom of night can stop the post office from delivering—either the mail or electricity to a stranded RV. That evening, over happy-hour cocktails at the Salmon House Restaurant (which is owned by… guess who?), Don and his brother traded war stories about just how high the water can get.

“Remember ’94?” said Don. “That was the year we put the cabins up on stilts.”

“Yeah, but what about the summer of ’79 when we lost power for ten days?” responded his brother. “We threw out three freezers of elk, salmon and frozen clams.”

While they happily reminisced about past disasters Florence and I stared out the window at the non-stop deluge.

“Do you think we can get through the south shore road to Grave’s Creek campground tomorrow?” I asked.

“Hard to say,” said Don. “You’ll have to drive through Sasquatch valley, which can be slippery and there could be some trees down. There’s always the long way round, over the north shore.” He pointed across Lake Quinault.

Optimistically we struck out in the morning on the south route. On a narrow stretch ten kilometers down a muddy gravel road we rounded a steep curve. I slammed on the brakes. Fifteen or twenty massive, freshly fallen trunks lay across the road. A swath of ancient conifers had toppled, domino-like, rendering the route impassable. The locals call this a blow-down event. Where the trees had formerly stood, a narrow window of light shone brightly through the dark canopy, illuminating the carnage.

Now what?

We backed up for almost a kilometer before finding a safe spot to turn around. Intent on getting to the remote rain forest at Graves Creek, we drove around the lake and tested the equally tricky north shore road. We arrived at the secluded campground as darkness descended. The rain had abated from gale-force to storm-watch. In the morning we geared up for a wet tromp. An hour or so in we met Michael Butler on a remote hiking trail that had converted itself into a medium-sized creek. The sky was pouring buckets. The only people stupid enough to brave the elements were Mike and the Feehans. We were headed upstream and he down.

Banana slug meets mushroom (inset orange jelly fungus)

“It gets quite a bit worse up there,” he remarked, glancing over his shoulder, soaked to the bone and smiling. Water was running out the toes of his hiking boots. A banana slug floated by. We abandoned ship and turned back, down-trail with Mike.

He was from Long Island New York, sleeping in his car and subsisting on cold rice. His eyes were red. “I didn’t sleep much last night,” he said. “I have mice—two of them.”

We invited him for dinner chez Feehan for Florence’s famous Friday night homemade pizza. He acquiesced without an arm-twisting. Mike is a lanky kid, but like most twenty-two year olds can really pack away the groceries—particularly when served up in a dry, rodent-free establishment. Mike was travelling the entire “lower 48” carrying his grandparent’s ashes, leaving a trace in every State. He’d been on the road for six months but still had a bunch of places in which he’d not yet spilt his relatives’ remains. He’d taken a sabbatical from medical school to nurse his grandparents at the end of their lives. After they died he quit school entirely, disgusted with the insurance companies and the medical system in general. Did I say the US has a problem with guns? Apparently it also has health-care issues.

Florence and Mike have different perspectives on life.

When we left in the morning, Mike was still sawing logs, mouth agape, driver’s seat splayed back. Through the foggy windshield I spied a mousetrap, set for action. We quietly left a note under his wiper:

“I can see a pair of mice by your dashboard lights.”

As we drove out, through an ancient grove of large-leaf maple trees draped in wet club moss, the rain stopped. For the first time in days the sun began to shine.

Gerry Feehan is an award-winning travel writer and photographer. He lives in Kimberley, BC.

Thanks to Kennedy Wealth Management for sponsoring this series.  Click on the ads and learn more about this long-term local business.

 

We will travel again but in the meantime, enjoy Gerry’s ‘Buddy Trip to Ireland’

 

 

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Gerry Feehan

A Necropsy in Friday Harbor

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Friday Harbor – by Gerry Feehan

On November 8, 2021 the land border to the USA is open!

The quay at Friday Harbor Labs.

I had no idea what a necropsy was until we visited the marine lab institute at Friday Harbor on San Juan Island. It might have been better had my vocabulary been left unimproved, since a necropsy is not for the faint of stomach.

San Juan Island is in the United States but is actually much closer to Victoria, B.C. than it is to the U.S. mainland. British Columbia’s capital is just a few kilometers away, across the Juan de Fuca Strait. San Juan can only be reached by small plane or, as in our case, via ferry. We embarked with our motorhome at Anacortes, Washington and, after weaving through and around a multitude of conifer-clad islets, disembarked an hour or so later in Friday Harbor, the quaint town of 2200 people that serves as County seat and is the largest town in the San Juan archipelago.

We had come to visit our daughter who had recently accepted a position as postdoctoral fellow at the University of Washington marine labs in Friday Harbor. Colette’s area of expertise is the interaction between sea urchins and kelp—that’s what urchins like to eat.

The harbor seal under scrutiny had been floating lifeless for many days and decay had set in.

Friday Harbor Labs is a true scientific research facility. It attracts renowned marine biologists from around the world. Small laboratories hug the shoreline of the lovely grounds. We strolled the shore, peaking in windows, spying pumps, beakers and aquariums full of life. It was exciting and mysterious watching lab coat-clad scientists recording data while carefully poured funny-looking liquids into test tubes.

It is encouraging and reassuring to see real science being performed—and adequately funded. Fortunately a good relationship and camaraderie exists between Canadian and U.S. researchers, particularly in the marine science field. Data is shared and papers co-written, without regard for border fences.

For most of our stay we were “in residence” and treated hospitably by everyone we encountered, from the maintenance people and dining hall staff to the doctoral candidates and tenured professors. Colette’s mentor invited us to dinner and served up a tasty dish of coconut curry soup while we watched sunset from the deck of her rustic home high atop a hill overlooking the San Juans.

The islands thrive with wildlife. On our walkabouts we saw river otters, harbor seals, dolphins and orca whales swim, jump and cavort offshore. On shore deer, bald eagles, raccoons and fat native foxes frolicked in the autumn mist.

In the San Juans, there’s lots of life—both below and above surface.

One brisk afternoon we hired a local guide for a sea kayaking tour in the cold fecund waters off Lime Kiln Point State Park. Colette and her oceanographer husband Mike pointed through the clear water at colourful sea urchins clinging precariously to rocks in the swell below. Colette gets pretty excited when she spots an urchin—particularly when a healthy bed of bull kelp floats nearby. Our guide reached into the kelp and handed me a raw blade. “Here, try this,” she said.

I munched. It was palatable. Nice texture, not too salty, with a kale-like flavour. Our spiny urchin friends have made a good dietary decision.

Drifting in a bed of kelp.

A necropsy is to an animal what an autopsy is to a human: an examination of a dead body to determine cause of death. Fortunately the procedure we observed took place outdoors—on the quay at the Lab. The harbor seal under scrutiny had been floating lifeless for many days and decay had set in. I was careful to remain upwind from the carcass. The necropsy was performed by a renowned local marine veterinarian, Joe Gaydos. He carefully dissected the entire animal—from flipper to brain. No organ was left unchurned: heart, lungs, stomach, glands, even the tongue, were surgically, skillfully removed and splayed out upon the dock in the crisp salty air for all to see. As he cut, Dr. Gaydos carefully explained each step in the process and what role each body part played in the life—and death—of the animal, in a matter-of-fact, good-humoured fashion.

Apparently the animal died of a chronic lung infection. At least that’s what I learned after I was revived by the smelling salts.

The necropsy.

Our last night on the island was a stargazer’s dream. We checked out of the marine lab residence and into the campground at San Juan County Park on the west side of the island. Across the Juan de Fuca Strait the shimmering lights of Victoria seemed a mere stone’s throw away. Florence knit while I lit a roaring campfire. An occasional cloud drifted by to briefly mask the moon and the Milky Way. Camping made perfect.

In the morning back in town Mike and Colette treated us to a hearty farewell breakfast before we caught the ferry back to the mainland. As we sailed away I snapped pictures of Friday Harbor Labs from the ferry deck.  A young couple was out on the windy bow taking selfies. I pointed to the cozy buildings lining the shore and said proudly, “My daughter is a scientist over there.”

They nodded vaguely but I don’t think they heard me.

Thanks to Kennedy Wealth Management for sponsoring this series.  Click on the ads and learn more about this long-term local business.

Gerry Feehan is an award-winning travel writer and photographer. He lives in Kimberley, BC.

 

 

 

 

Revisiting the “All-inclusive” in Cozumel – by Gerry Feehan

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