Agriculture
New documentary ‘Nitrogen 2000’ exposes the Dutch government’s war on farmers

Tractors belonging to Dutch farmers are parked with protest boards and Dutch flags upside down on a road on the outskirts of The Hague on September 20, 2022, in The Hague, Netherlands
From LifeSiteNews
Ultimately, the documentary highlights a power struggle where fear and environmental narratives are used to justify land control, leaving farmers marginalized and resources controlled by a select few.
STORY AT-A-GLANCE
- Dutch cattle farmers own 70 percent of Holland, but the government is pushing for a forced buy out of 50 percent of their land, claiming it’s necessary to reduce pollution.
- Experts say the move to get rid of farmers isn’t about the environment but, rather, taking control of valuable land.
- The government’s computer models, which are used to support its plan to reduce nitrogen by buying up farmland, are based on a flawed assumption that nitrogen migrates from one field to the next.
- The push to remove farmers from their land is being driven by NGOs, which are primarily funded by the government, making them government extensions.
- A $25 billion government fund, created using taxpayers’ money, has been established to buy farmers’ land; once a farmer sells their land, they’ll be legally prohibited from establishing a farm anywhere else in Europe.
(Mercola) — Nitrogen 2000 is an important 45-minute documentary on the Dutch farmer struggle of 2019-23. Dutch cattle farmers own 70 percent of Holland, but in 2019, the government began pushing for a forced buyout of 50 percent of their land, claiming it’s necessary to reduce pollution. But for the approximately 60,000 farmers in the Netherlands, agriculture is a way of life, often passed down through the generations – one that’s necessary to supply food for the population.
According to a press release for the film, “Dutch farmers produce the most food per hectare of farmers anywhere, and the Netherlands is the world’s second largest exporter of agricultural products.”
Farms are interwoven into the fabric of their communities, such that “everyone, even if you live in the city like in Amsterdam or in Rotterdam, in a five-minute drive you will see cows, you will see farmland… it’s so ingrained in our society, in our way of life, that farmers are part of our culture. Everyone has someone in their family who was once a farmer,” says political commentator Sietske Bergsma.
But as professor Han Lindeboom, a marine ecologist at Wageningen University & Research, explains in the film, “The government has taken the stance that we have a huge problem with nature and that due to EU regulations we should save nature. And nowadays we want to solve that problem by simply eliminating a large amount of farms.”
The Dutch government claims it needs to nationalize half of cattle farmers’ land – an amount equal to about one-third of Holland – in order to reduce nitrogen, but experts say this plan is seriously flawed.
Is nitrogen really the problem?
Carbon and nitrogen have been declared environmental enemies by officials worldwide, prompting an array of restrictions. The U.N. has stated that nitrogen must be managed in order to save the planet, and nitrogen is described as “one of the most important pollution issues facing humanity.” Nitrogen not only is found in fertilizers, but it also makes up about 70 percent of air and is essential for plant growth.
“The nitrogen is only a problem for a few plants,” Lindeboom explains. “There are certain plants that don’t like it and they disappear. Other plants like it and they appear. So, basically what you’re doing is changing nature.”
“They have declared that nitrogen is the major problem,” Lindeboom, an adviser to NIOZ, the Royal Netherlands Institute for Sea Research, continues in the press release. “Well, I am an expert in nitrogen and I dare to say it is not.” According to Lindeboom, the government’s computer models, which are used to support its plan to buy up farmland, are based on a flawed assumption that nitrogen migrates from one field to the next.
The EU is also the site of the largest network of protected areas globally, an area known as Natura 2000, which covers 18 percent of EU land. In Holland alone, there are 162 Natura 2000 areas. In 118 of them, it’s said there are organisms living that don’t like too much nitrogen.
“In 2021, the European Union’s Natura 2000 network released a map of areas in the Netherlands that are now protected against nitrogen emissions. Any Dutch farmer who operates their farm within 5 kilometers of a Natura 2000 protected area would now need to severely curtail their nitrogen output, which in turn would limit their production,” Roman Balmakov, Epoch Times reporter and host of “Facts Matter,” says.
Government forcing out farmers
Many Dutch farmers are now facing the loss of their farms over the controversial nitrogen rules. Farmer Jos Block says:
We have a lot of problems with the nitrogen rules because our farm is near to and in Natura 2000. And that is really a problem for us. This is my land. I’m the owner. But this is also a nature land, the Natura 2000. In this area, the government says we need to reduce 95% of the nitrogen that’s coming out of the stables.
But experts, including Lindeboom, say this is “absolutely not necessary to save nature” and the government is “picking on farmers much too much.” Dutch dairy farmer Nynke Koopmans with the Forum for Democracy is among those who believe the nitrogen problem is made up.
“It’s one big lie,” she says. “The nitrogen has nothing to do with environment. It’s just getting rid of farmers.” Another farmer said if new nitrogen rules go into effect, he’d have to reduce his herd of 58 milking cows down to six. Nitrogen scientist Jaap C. Hanekamp, Ph.D., was working for a government committee to study nitrogen, tasked with analyzing the government’s nitrogen model. He told Balmakov:
The whole policy is based on the deposition model about how to deal with nitrogen emissions on nature areas. And I looked at the validation studies and show that the model is actually crap. It doesn’t work. And doesn’t matter. They still continue using it. Which is, in a sense, unsettling. I mean, really, can we do such a thing in terms of policy? Use a model which doesn’t work? It’s never about innovation, it’s always about getting rid of farmers.
The Dutch government has been gradually tightening its grasp on farmers for some time. Every year, farmers must report details about the number of cows they farm and how many they plan to have in the future. The government also dictates what types of crops farmers grow and requires complicated and expensive manure testing for phosphates and ammonia, driving up farmers’ costs and reducing their income.
Government-funded NGOs are lobbying to get rid of farmers
The push to remove farmers from their land is being driven by NGOs, which are primarily funded by the government, making them government extensions. A $25 billion government fund, created using taxpayers’ money, has also been established to buy farmers’ land.
Once a farmer sells their land, they’ll be legally prohibited from establishing a farm anywhere else in Europe. Meanwhile, the NGOs may even end up farming the land once they’ve pushed the farmer out of the picture. According to the film’s press release:
NGOs – namely Dierenbescherming, Varkens in Nood, Greenpeace, Vogelbescherming, Natuurmonumenten – are the primary organizations lobbying for the nitrogen policy. Their budget is funded by the Dutch government. Once a farmer is bought out, the NGOs become custodians of the land and, in some cases, put cows back on the land to manage it.
Commenting on this policy, farmer Bolk said, ‘I do the same as the nature organizations in Holland… I think it’s very strange that a farmer is not allowed to do it but a nature organization can do the same as I do and then there is no nitrogen problem.’
The real agenda, however, may be traced back to the Club of Rome, a think tank that aligned with neo-malthusianism – the idea that an overly large population would decimate resources – and was intending to implement a global depopulation agenda.
“They came up with this incredible document where they actually said, ‘We need a new justification for this all-powerful state,’” international journalist Alex Newman says. “So, the new excuse is going to be because the environment is going to be harmed and because climate is going to hurt us.” Balmakov continues:
I could not believe what I just heard, that world leaders really laid out this globalist plan in plain English in a physical book, way back in 1991. I went on Amazon. And there it was.
‘The First Global Revolution,’ which states, and I quote, ‘In searching for a common enemy to unite us, we came up with the idea that pollution, the threat of global warming, water shortages, famine, and the like, would fit the bill. And therefore, the real enemy is humanity itself.’
In its quest to reduce nitrogen, the Dutch government is targeting farmers, not industry, such as brick factories, which also produce nitrogen to build new houses. The reason, many believe, lies in the land itself.
Is the nitrogen crisis a cover for land control?
Innovative farming methods and changes in food can reduce livestock emissions. But even when farmers have told the government they’d get rid of their cows – just not their land – the government refused.
“Under the guise of democracy and liberalism, they are taking away rights,” political commentator Sietske Bergsma says. “And most people are fine with it because they feel this sort of responsibility – maybe because it’s so ‘progressive’ to care about the climate – so they’re willing to actually sacrifice their own well-being.”
The narrative is based on fear and telling people what they must do in order to be safe. “We’ve paid a really high price for this because we gave up all our freedoms to feel safe,” Bergsma adds. “And obviously this safety is also very fake because you can’t be safe without being free. It’s not about saving the planet. It’s about government control because that’s in effect what is happening.”
Once the farmers are pushed out, globalists suggest eating bugs will protect the planet by eliminating the need for livestock, cutting down on agricultural land use and protecting the environment. The U.N.’s Food and Agriculture Organization also encourages the consumption of insects and insect-based foods, and the momentum to get farmers off their land is continuing to gain steam.
In 2023, the European Commission approved two Dutch schemes to buy out farmers’ land. While some farmers staged protests against the plans to reduce nitrogen emissions, more than 750 Dutch farmers had signed up for the buy-out scheme as of November 2023, with about 3,000 expected to be eligible for the program. Similar programs are also being discussed in Canada, Ireland, and the U.S. But ultimately, as environmental journalist Rypke Zeilmaker explains:
It’s not about nature protection. Only the ones who, in this process, have acquired the most money will have the ruling power. It comes down to control of resources in the hands of the few. Look at the power of the NGOs. Who do they really support? Who’s pumping money into them? It’s always governments and billionaires doing it…
So, this is the relation between government and NGOs. To an extent you can sell the public. You can buy the public opinion… It’s all about fear. It’s about making people fear for the future so that they would agree with policies that, if they are sober, they would never agree with.
Reprinted with permission from Mercola.
Agriculture
Canada Greenlights Mass Culling of 400 Research Ostriches Despite Full Recovery from Bird Flu Months Ago

Nicolas Hulscher, MPH
Federal court upholds CFIA’s reckless cull order—setting a dangerous precedent for the unscientific mass depopulation of genetically important animals.
In March, I interviewed Katie Pasitney of Universal Ostrich and Connie Shields to discuss the alarming implications of the Canadian Food Inspection Agency (CFIA) order to cull 400 research ostriches at Universal Ostrich Farm in British Columbia over bird flu:
Canada Orders Mass Culling of 400 Research Ostriches Over Bird Flu, Refuses to Test Surviving Birds for Natural Immunity
·The Canadian Food Inspection Agency (CFIA) has ordered the culling of 400 ostriches at Universal Ostrich Farm in British Columbia, citing concerns over H5N1 bird flu. However, this decision is not based on sound science and could have serious consequences for both food security and medical research.
Universal Ostrich Farm is a research facility focused on studying the unique antibody-producing capabilities of ostriches. Their research has demonstrated potential in neutralizing viruses, bacteria, and even COVID-19, making it an important contribution to medical science.
In December 2024, the CFIA claimed that two deceased ostriches—which had been lying outside for over 16 hours—tested positive for H5N1 via PCR testing. Just 41 minutes after receiving these results, the CFIA signed an order to cull the entire flock.
The CFIA initially granted the farm an exemption, recognizing the birds as “genetically important.” Later, without clear justification, they reversed this decision, ordering their destruction.
Despite the importance of this research, the CFIA has refused to conduct further testing on the birds and has banned the farm from conducting its own tests, under threat of heavy fines and possible imprisonment. Why is the Canadian government refusing to study the potential antibodies ostriches have developed against H5N1 bird flu?
On January 31, 2025, a court granted a temporary stay of execution, halting the cull. However, the CFIA is appealing this decision, which means the culling could still proceed.
Today, we have received news that the reckless mass cull order will proceed despite their ostriches having already recovered months ago and developed natural immunity against H5N1:

Official Announcement: Federal Court Decision in Universal Ostrich Farms Inc. v. Canadian Food Inspection Agency
Dear friends and supporters,
We are absolutely devastated to share today’s Federal Court decision, issued on May 13, 2025. The court ruled in favour of the Canadian Food Inspection Agency (CFIA), upholding their order to destroy our beloved ostriches and rejecting our plea to save them.
The court’s decision accepted the CFIA’s justification under the Health of Animals Act and their use of the Stamping-Out Policy, which mandates the destruction of animals to control disease outbreaks, regardless of their health status. The court confirmed the CFIA’s approach, prioritizing trade obligations over the welfare of our animals.
In addition, we’ve been ordered to pay $15,000 in CFIA’s legal costs. You can read the full decision here: (2025 FC 878). https://saveourostriches.com/wp-content/uploads/2025/05/JR-T-294-25-and-T-432-25-Final.pdf
We are heartbroken by this outcome and uncertain about the future of our farm. As we navigate this incredibly difficult time, we ask for your patience and continued support. If you are able, please consider making a donation to help us manage the financial and emotional toll this has taken.
Thank you,
Universal Ostrich Farm
http://SaveOurOstriches.com
This deeply misguided decision sets a dangerous precedent for the Canadian government to recklessly depopulate animals at will.
By upholding the CFIA’s reckless cull order, despite the ostriches’ recovery and natural immunity, the court has prioritized trade protocols over scientific inquiry, animal welfare, and the advancement of life-saving medical research.
Epidemiologist and Foundation Administrator, McCullough Foundation
www.mcculloughfnd.org
Please consider following both the McCullough Foundation and my personal account on X (formerly Twitter) for further content.
Agriculture
Canada is missing out on the global milk boom

This article supplied by Troy Media.
By Sylvain Charlebois
With world demand soaring, Canada’s dairy system keeps milk producers locked out of growth, and consumers stuck with high prices
Prime Minister Mark Carney is no Justin Trudeau. While the team around him may be familiar, the tone has clearly shifted. His first week in office signalled a more data-driven, technocratic approach, grounded in pragmatism rather than ideology. That’s welcome news, especially for Canada’s agri-food sector, which has long been overlooked.
Historically, the Liberal party has governed with an urban-centric lens, often sidelining agriculture. That must change. Carney’s pledge to eliminate all interprovincial trade barriers by July 1 was encouraging but whether this includes long-standing obstacles in the agri-food sector remains to be seen. Supply-managed sectors, particularly dairy, remain heavily protected by a tangle of provincially administered quotas (part of Canada’s supply management system, which controls prices and limits production through quotas and tariffs to protect domestic producers). These measures stifle innovation, limit flexibility and distort national productivity.
Consider dairy. Quebec produces nearly 40 per cent of Canada’s milk, despite accounting for just over 20 per cent of the population. This regional imbalance undermines one of supply management’s original promises: preserving dairy farms across the country. Yet protectionism hasn’t preserved diversity—it has accelerated consolidation.
In reality, the number of dairy farms continues to decline, with roughly 90 per cent now concentrated in just a few provinces. On our current path, Canada is projected to lose nearly half of its remaining dairy farms by 2030. Consolidation disproportionately benefits Quebec and Ontario at the expense of smaller producers in the Prairies and Atlantic Canada.
Carney must put dairy reform back on the table, regardless of campaign promises. The sector represents just one per cent of Canada’s GDP, yet
wields outsized influence on policy, benefiting fewer than 9,000 farms out of more than 175,000 nationwide. This is not sustainable. Many Canadian producers are eager to grow, trade and compete globally but are held back by a system designed to insulate rather than enable.
It’s also time to decouple dairy from poultry and eggs. Though also supply managed, those sectors operate with far more vertical integration and
competitiveness. Industrial milk prices in Canada are nearly double those in the United States, undermining both our domestic processors and consumer affordability. These high prices don’t just affect farmers—they directly impact Canadian consumers, who pay more for milk, cheese and other dairy products than many of their international counterparts.
The upcoming renegotiation of CUSMA—the Canada-United States-Mexico Agreement, which replaced NAFTA—is a chance to reset. Rather than resist change, the dairy sector should seize the opportunity to modernize. This includes exploring a more open quota system for export markets. Reforms could also involve a complete overhaul of the Canadian Dairy Commission to increase transparency around pricing. Canadians deserve to know how much milk is wasted each year—estimated at up to a billion litres—and whether a strategic reserve for powdered milk, much like our existing butter reserve, would better serve national food security.
Global milk demand is rising. According to The Dairy News, the world could face a shortage of 30 million tonnes by 2030, three times Canada’s current annual production. Yet under current policy, Canada is not positioned to contribute meaningfully to meeting that demand. The domestic focus on protecting margins and internal price fairness is blinding the sector to broader market realities.
We’ve been here before. The last time CUSMA was renegotiated, Canada offered modest concessions to foreign competitors and then overcompensated its dairy sector for hypothetical losses. This created an overcapitalized industry, inflated farmland prices and diverted attention from more pressing trade and diplomacy challenges, particularly with India and China. This time must be different: structural reform—not compensation—should be the goal.
If Carney is serious about rebooting the Canadian economy, agri-food must be part of the conversation. But that also means the agriculture sector must engage. Industry voices across the country need to call on dairy to evolve, embrace change and step into the 21st century.
Dr. Sylvain Charlebois is a Canadian professor and researcher in food distribution and policy. He is senior director of the Agri-Food Analytics Lab at Dalhousie University and co-host of The Food Professor Podcast. He is frequently cited in the media for his insights on food prices, agricultural trends, and the global food supply chain.
Troy Media empowers Canadian community news outlets by providing independent, insightful analysis and commentary. Our mission is to support local media in helping Canadians stay informed and engaged by delivering reliable content that strengthens community connections and deepens understanding across the country.
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