Alberta
‘Let’s Find Out’ digs deep into history
A curious mind can lead you in all sorts of unexpected directions, as Chris Chang-Yen Phillips has discovered with his podcast, Let’s Find Out.
Chris Chang-Yen Phillips
He created the show in 2016 as part of his work as Edmonton’s historian laureate. He invites questions about local history and finds out the answers together with his curious correspondents.
“I’m not an expert about all things ‘local history,’ but I am curious and not afraid to ask questions,” he says. “With Let’s Find Out, I’m trying to turn that into a public good in giving people the tools to get to know their city better.”
When his term as historian laureate ended in 2018, he kept the show going, and it continues to earn accolades. The show received a silver medal at the Canadian Online Publishing Awards earlier this year, and it has been nominated for a Canadian Podcast Award in the Documentary category.
He also does live shows from time to time. The next one — Let’s Find Out: How Nature Shapes Us — will take place in Edmonton on Feb. 9, and will form the basis of the next season of the podcast.
Let’s find out a little more about the host of Let’s Find Out:
What will people get out of listening to your podcast?
A. We feature stories and characters you’ve probably never heard before. Whether you’re in the mood for a surprising look at the history of green onion cakes or a deep dive into Alberta’s past eugenics programs, we’ve got a big range of stories.
Listeners tell me all the time that because of our podcast, they now know how to offer protocol to elders, or which libraries and archives might be able to help them out down the road. And in the long run, my mission is to give people a stronger sense of ownership and belonging in this city.
What podcasts do you listen to?
A. I love listening to shows like Radiolab and HowSound because they teach me so much about the craft of good audio storytelling. I also love Terra Informa, an environmental news show based here in Edmonton, because they cover stories nobody else does. I used to help make the show, and I adore the team producing it now.
What is the most interesting comment you’ve received from a listener?
A group of archaeologists told me once that they listened to our episode A Lesson in Protocol in the car on the way to meet an Indigenous elder. The episode is about an illustrator from a settler background who makes a lot of history resources, who wanted to learn more about which food plants have been important to Indigenous peoples in this area. It was a really challenging episode to create and I ended up making one big mistake in real life: I offered tobacco at the end of our conversation with an elder, instead of at the beginning. I included my mistake in the episode, hoping it would be helpful to listeners. These archaeologists said that actually made it memorable, so they were able to pull it off correctly in their own meeting with an elder after listening! That was gratifying.
Do you have any unusual hobbies or talents that would surprise your listeners?
A. I row! And I’m also an illustrator. I’ve recently started sharing comics with the world.
If you could have any guest on your podcast, who would you choose?
A. Someone who lived in this region a few thousand years ago, because people have lived here for so long and I’m just starting to understand how humans and this land have shaped each other over the millennia. Who did they love, what stories did they tell, what were they afraid of, what were their hopes and dreams?
What has been your favourite episode so far?
A. About Green Onion Cakes, because it was such a good excuse to talk about a snack we all love and the messy and complicated history of Chinese immigration and food culture in Canada. Also because it got so many people talking about this humble food and the chef who popularized it here, Siu To.
Be sure to connect with Let’s Find Out on Facebook and Instagram.
Todayville introduces you to members of the Alberta Podcast Network each week. Click here to learn about more Alberta podcasts.
The Alberta Podcast Network, powered by ATB, is on a mission to:
- Help Alberta-based podcasters create podcasts of high quality and reach larger audiences;
- Foster connections among Alberta-based podcasters;
- Provide a powerful marketing opportunity for local businesses and organizations.
Alberta Podcast Network Ltd. is pursuing this mission with funding from ATB Financial and support from other sponsors.
Agriculture
Lacombe meat processor scores $1.2 million dollar provincial tax credit to help expansion
Alberta’s government continues to attract investment and grow the provincial economy.
The province’s inviting and tax-friendly business environment, and abundant agricultural resources, make it one of North America’s best places to do business. In addition, the Agri-Processing Investment Tax Credit helps attract investment that will further diversify Alberta’s agriculture industry.
Beretta Farms is the most recent company to qualify for the tax credit by expanding its existing facility with the potential to significantly increase production capacity. It invested more than $10.9 million in the project that is expected to increase the plant’s processing capacity from 29,583 to 44,688 head of cattle per year. Eleven new employees were hired after the expansion and the company plans to hire ten more. Through the Agri-Processing Investment Tax Credit, Alberta’s government has issued Beretta Farms a tax credit of $1,228,735.
“The Agri-Processing Investment Tax Credit is building on Alberta’s existing competitive advantages for agri-food companies and the primary producers that supply them. This facility expansion will allow Beretta Farms to increase production capacity, which means more Alberta beef across the country, and around the world.”
“This expansion by Beretta Farms is great news for Lacombe and central Alberta. It not only supports local job creation and economic growth but also strengthens Alberta’s global reputation for producing high-quality meat products. I’m proud to see our government supporting agricultural innovation and investment right here in our community.”
The tax credit provides a 12 per cent non-refundable, non-transferable tax credit when businesses invest $10 million or more in a project to build or expand a value-added agri-processing facility in Alberta. The program is open to any food manufacturers and bio processors that add value to commodities like grains or meat or turn agricultural byproducts into new consumer or industrial goods.
Beretta Farms’ facility in Lacombe is a federally registered, European Union-approved harvesting and meat processing facility specializing in the slaughter, processing, packaging and distribution of Canadian and United States cattle and bison meat products to 87 countries worldwide.
“Our recent plant expansion project at our facility in Lacombe has allowed us to increase our processing capacities and add more job opportunities in the central Alberta area. With the support and recognition from the Government of Alberta’s tax credit program, we feel we are in a better position to continue our success and have the confidence to grow our meat brands into the future.”
Alberta’s agri-processing sector is the second-largest manufacturing industry in the province and meat processing plays an important role in the sector, generating millions in annual economic impact and creating thousands of jobs. Alberta continues to be an attractive place for agricultural investment due to its agricultural resources, one of the lowest tax rates in North America, a business-friendly environment and a robust transportation network to connect with international markets.
Quick facts
- Since 2023, there are 16 applicants to the Agri-Processing Investment Tax Credit for projects worth about $1.6 billion total in new investment in Alberta’s agri-processing sector.
- To date, 13 projects have received conditional approval under the program.
- Each applicant must submit progress reports, then apply for a tax credit certificate when the project is complete.
- Beretta Farms has expanded the Lacombe facility by 10,000 square feet to include new warehousing, cooler space and an office building.
- This project has the potential to increase production capacity by 50 per cent, thereby facilitating entry into more European markets.
Related information
From Premier Danielle Smith and Alberta.ca/Next
Let’s talk about an Alberta Pension Plan for a minute.
With our young Alberta workforce paying billions more into the CPP each year than our seniors get back in benefits, it’s time to ask whether we stay with the status quo or create our own Alberta Pension Plan that would guarantee as good or better benefits for seniors and lower premiums for workers.
I want to hear your perspective on this idea and please check out the video. Get the facts. Join the conversation.
Visit Alberta.ca/next
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