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Business Spotlight – Calgary Restaurant And Brewery Prepare For Stage One

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7 minute read

The Alberta relaunch strategy; a breath of fresh air for us Calgarians. We have done our part as members of the community and now as we begin to take those two steps forward from one step back, we cheer with concern as details of the relaunch strategy begin to take effect as early as May 14th. The launch of ‘Stage 1’ of the strategy is to have multiple businesses begin to re-emerge from their COVID-19 hibernation with lifted restrictions on cafes, restaurants and bars. They can reopen for public seating at 50% capacity, but people will not be able to go to the bar to order drinks, they will need to be served at the table. 

 

 

Businesses that continue to operate through this crisis are seeing the dust begin to settle. One local Calgary company Paddy’s Barbecue and Brewery traditionally would see customers served their locally brewed beer at the bar and enjoying their rotisserie barbecue cuisine in house. Safe to say since the state of local emergency was declared on March 15th, every restaurant and bar in the city was left with a choice, close shop to weather the storm, or adapt to the situation early and move their offerings online.

 

 

Kerry & Jordan are the owners of Paddy’s Barbecue and Brewery, the concept was the brainchild of their son Paddy. Kerry from Ontario and Jordan spending his youth in Calgary, met in London Ontario, and moved back to Calgary in the 1980s. Their specialty with Paddy’s is a wide menu of smoked meats, sandwiches and their own in-house brewed beer. With the experience behind their brewmaster, Dan Lake, their beers won multiple awards in the 2020 Alberta Beer Awards. 

 

Let’s take it back to March 15th. Jordan and Kerry, immediately shut their doors to the public to focus solely on the well being of their team and their customers. Quick to react, by March 17th they had moved their menu online for pickup so they could continue to serve their customers. Seeing so much support from the community for local businesses, they welcome anyone who would like to visit their location to pick up their order and explore their range of bottled and canned beer. Thankful for support from the community, Jordan mentions:

 

“…Calgarians are rallying behind local merchants that are still open. They are visiting us and buying gift cards. They’re coming in with smiles on their faces. I will say that Calgarians are just wonderful…”

 

Most of us by now have made ourselves aware of the Alberta Relaunch Strategy. Currently, we remain with the strongest guidelines in place with some relief for recreation like golf courses and skateparks across Alberta. Focusing on stage 1, Paddy’s are not alone in balancing precaution with normality moving towards May 14th. Some of the larger concerns in the community are related to a possible second wave of COVID-19, how to offer the highest level of precaution for this industry to allow in-house seating and how will we as individuals feel safe returning to our favorite restaurants.

 

If we remind ourselves of the regulations that any restaurant has to adhere to generally operate and to handle the food we eat. They are uniquely poised and trained to adhere to health and safety regulations put forward by the Alberta Health Services. Paddy’s have been actively sanitizing all areas of their restaurant to reduce any risk of contamination and will continue to follow recommendations from regulatory bodies. In regards to reopening, they are taking a cautious approach. Some of the guidelines for Stage 1 consist of restaurants to operate with a 50% reduction for in house seating and to continue with a two-meter distance from individual customers. Paddy’s would traditionally have a 70 person capacity and will work to operate with this reduction with the addition of new outdoor seating. Moving forward, Jordan and Kerry are eager to listen to their customers for what they want in terms of precaution in the wake of reopening. 

 

This is a time where we are reminded of what are the more important things in life. It has also allowed us to miss a lot of smaller things. We are looking forward to the other end of this pandemic as a community hurting. Jordan is particularly looking forward to socializing again at some of his favorite bars and restaurants. 

He believes that the cancellations of events like sports games and festivals can have a silver lining. His optimism is based on the energy and positivity of the people in our community:

“…we are going to spend more time with family, we’re going to have more time to be creative, more time to make Calgary a vibrant city”

We wish Paddy’s Barbecue and Brewery the best of success with re-opening moving towards May 14th. If you would like to learn more about Jordan and Kerry or to support them by ordering from their takeaway menu, visit their social media below or website here.

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For more stories, visit Todayville Calgary

Business

Trump: ‘Changes are coming’ to aggressive immigration policy after business complaints

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From The Center Square

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“So we’re going to have an order on that pretty soon – we can’t do that to our farmers and leisure too, hotels, we’re going to have to use a lot of common sense on that.”

President Donald Trump said Thursday that changes are coming to his aggressive immigration policies after complaints from farmers and business owners.

“Our great Farmers and people in the Hotel and Leisure business have been stating that our very aggressive policy on immigration is taking very good, long time workers away from them, with those jobs being almost impossible to replace,” Trump wrote in a social media post Thursday morning. “In many cases the Criminals allowed into our Country by the VERY Stupid Biden Open Borders Policy are applying for those jobs. This is not good. We must protect our Farmers, but get the CRIMINALS OUT OF THE USA. Changes are coming!”

Later Thursday, Trump made it clear that businesses need workers.

“Our farmers are being hurt badly. They have very good workers – they’re not citizens, but they’ve turned out to be great. And we’re going to have to do something about that,” the president said.

He added: “We can’t take farmers and take all their people and send them back because they don’t have, maybe, what they’re supposed to have.”

Just how Trump may change his approach to immigration enforcement remains unclear, but he said he wants to help farmers and business owners.

“You go into a farm and you look and people, they’ve been there for 20 or 25 years and they work great and the owner of the farm loves them and you’re supposed to throw them out. You know what happens? They end up hiring the criminals that have come in, the murderers from prisons and everything else,” Trump said.

Trump said changes would be coming soon, but gave little detail on how policies could change.

“So we’re going to have an order on that pretty soon – we can’t do that to our farmers and leisure too, hotels, we’re going to have to use a lot of common sense on that.”

In a later post on Truth Social, Trump said illegal immigration had destroyed American institutions.

“Biden let 21 Million Unvetted, Illegal Aliens flood into the Country from some of the most dangerous and dysfunctional Nations on Earth — Many of them Rapists, Murderers, and Terrorists. This tsunami of Illegals has destroyed Americans’ Public Schools, Hospitals, Parks, Community Resources, and Living Conditions,” the president wrote. “They have stolen American Jobs, consumed BILLIONS OF DOLLARS in Free Welfare, and turned once idyllic Communities, like Springfield, Ohio, into Third World Nightmares.”

He added that deportations would continue: “I campaigned on, and received a Historic Mandate for, the largest Mass Deportation Program in American History. Polling shows overwhelming Public Support for getting the Illegals out, and that is exactly what we will do. As Commander-in-Chief, I will always protect and defend the Heroes of ICE and Border Patrol, whose work has already resulted in the Most Secure Border in American History. Anyone who assaults or attacks an ICE or Border Agent will do hard time in jail. Those who are here illegally should either self deport using the CBP Home App or, ICE will find you and remove you. Saving America is not negotiable!”

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The carbon tax’s last stand – and what comes after

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From Resource Works

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How a clever idea lost its shine

For years, Canada’s political class sold us on the idea that carbon taxes were clever policy. Not just a tool to cut emissions, but a fair one – tax the polluters, then cycle the money back to regular folks, especially those with thinner wallets.

It wasn’t a perfect system. The focus-group-tested line embraced for years by the Trudeau Liberals made no sense at all: we’re taxing you so we can put more money back in your pocketbooks. What the hell? If you care so much about my taxes being low, just cut them already. Somehow, it took years and years of this line being repeated for its internal contradiction to become evident to all.

Yet, even many strategic conservative minds could see the thinking had internal logic. You could sell it at a town hall. As an editorial team member at an influential news organization when B.C. got its carbon tax in 2008, I bought into the concept too.

And now? That whole model has been thrown overboard, by the very parties had long defended it with a straight face and an arch tone. In both Ottawa and Victoria in 2025, progressive governments facing political survival abandoned the idea of climate policy as a matter of fairness, opting instead for tactical concessions meant to blunt the momentum of their foes.

The result: lower-income Canadians who had grown accustomed to carbon tax rebates as a dependable backstop are waking up to find the support gone. And higher earners? They just got a tidy little gift from the state.

The betrayal is worse in B.C.

This new chart from economist Ken Peacock tells the story. He shared it last week at the B.C. Chamber of Commerce annual gathering in Nanaimo.

Ken-Peacock-slide B.C. Chamber of Commerce annual gathering in Nanaimo. carbon taxKen-Peacock- B.C. Chamber of Commerce annual gathering in Nanaimo.

What is shows is that scrapping the carbon tax means the poor are poorer. The treasury is emptier.

What about the rich?

Yup, you guessed it: richer.

Scrubbing the B.C. consumer carbon tax leaves the lowest earning 20 percent of households $830 per year poorer, while the top one-fifth gain $959.

“Climate leader” British Columbia’s approach was supposed to be the gold standard: a revenue-neutral carbon tax, accepted by industry, supported by voters, and engineered to send the right price signal without growing the size of government.

That pact broke somewhere along the way.

Instead of returning the money, the provincial government slowly transformed the tax into a $2 billion annual cash cow. And when Mark Carney won the federal election, B.C. Premier David Eby, boxed in by his own pledge, scrapped the tax like a man dropping ballast from a sinking balloon. Gone. No replacement. No protections for those who need them most.

Filling the gas tank, on the other hand, is noticeably cheaper. Of course, if you can’t afford a car that might not be apparent.

Spare a thought for the climate activists who spent 15 years flogging this policy, only to watch it get tossed aside like a stack of briefing notes on a Friday afternoon.

Who could not conclude that the environmental left has been played. For a political movement that prides itself on idealism, it’s a brutal lesson in realpolitik: when power’s on the line, principles are negotiable.

But here’s the thing: maybe the carbon tax model deserved a rethink. Maybe it’s time for a grown-up look at what actually works

With B.C. now reviewing its CleanBC policies, here’s a basic question: what’s working, and what’s not?

A lot of emission reductions in this province didn’t come from government fiat. They were the result of business-led innovation: more efficient technology, cleaner fuels, and capital discipline.

That, plus a hefty dose of offshoring. We’ve pushed our industrial emissions onto other jurisdictions, then shipped the finished goods back without attaching any climate cost. This contradiction particularly helped to fuel the push to dump carbon pricing as a failed solution.

The progressives’ choice was made once the anti-tax arguments could no longer be refuted: to limit losses it would be necessary to deep six an unpopular strand of the overall carbon strategy. This, to save the rest. That’s why policies like the federal emissions cap haven’t also been abandoned.

To give another example, it’s also why British Columbia’s aviation sector is in a flap over the issue of sustainable aviation fuel. Despite years of aspirational policy, low emissions jet fuel blends remain more scarce than a long-haul cabin upgrade. The policy’s designers correctly anticipated that refiners would never be able to meet the imposed demand, and so as an alternative they provided a complex carbon credit trading scheme that will make the cost of flying more expensive. For those with a choice, nearby airport hubs in the United States where these policies do not apply will become an attractive alternative, while remote communities that have no choice in the matter will simply have to eat the cost. (Needless to say, if emissions reduction is your goal this policy isn’t needed anyways, since the decisions that matter in reducing global aviation emissions aren’t made in B.C. and never will be.)

I’m not showing up to bash those who have been genuinely trying to figure things out, and found themselves in a world of policy that is more complicated and unpredictable than they realized. Simply put, the chapter is closing on an era of energy policy naïveté.

The brutally honest action by Eby and Carney to eject carbon taxes for their own political survival could be read as a signal that it’s now okay to have an honest public conversation. Let’s insist on that. For years now, debate has been constrained in part by a particular form of linguistic tyranny, awash in terminology designed to cow the questioner into silence. “So you have an issue with clean policies, do you? What kind of dirty reprobate are you?” “Only a monster doesn’t want their aviation fuel to be sustainable.” Etc. Now is the moment to move on from that, and widen the field of discourse.

Ditching bad policy is also a signal that just maybe a better approach is to start by embracing a robust sense of the possibilities for energy to improve lives and empower all of the solutions needed for tomorrow’s problems. Because that’s the only way the conversation will ever get real.

Slogans, wildly aspirational goal setting and the habit of refusing to acknowledge how the world really works have been getting us nowhere. Petroleum products will continue to obey Yergin’s Law: oil always gets to market. China and India will grow their economies using reliable energy they can afford, having recently approved the construction of the most new coal power plants in a decade amid energy security concerns. Japan, which has practically worn itself out pleading for natural gas from Canada, isn’t waiting for the help of last-finishing nice guys to guarantee energy security: today, they are buying 8% of their LNG imports from the evil Putin regime.

Meanwhile, we’re in the worst of both worlds: our courageous carbon tax policy that was positioned as trailblazing not just for B.C. residents but for the world as a whole – climate leadership! –  is gone, the poorest are puzzling over why things feel even more expensive, and nobody knows what comes next.

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