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Food

Trump says Coca-Cola will switch to real cane sugar in U.S.

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President Trump announced Wednesday that Coca-Cola will start using real cane sugar in its U.S. beverages, calling the decision “a very good move.” In a Truth Social post, Trump said he had spoken directly with the company and thanked its leadership for the change.

Key Details:

  • Trump wrote, “I have been speaking to Coca-Cola about using REAL Cane Sugar in Coke in the United States, and they have agreed to do so.”
  • He praised the company’s leadership, saying, “This will be a very good move by them — You’ll see. It’s just better!”
  • U.S. Coca-Cola currently uses high fructose corn syrup, unlike versions in Mexico and the UK that use cane sugar.

Diving Deeper:

President Donald Trump on Wednesday said that Coca-Cola is set to bring real cane sugar back into its U.S. soft drinks — a switch many longtime Coke fans have long desired. Posting on Truth Social, Trump wrote: “I have been speaking to Coca-Cola about using REAL Cane Sugar in Coke in the United States, and they have agreed to do so.”

The president continued, “I’d like to thank all of those in authority at Coca-Cola. This will be a very good move by them — You’ll see. It’s just better!”

Coca-Cola has used high fructose corn syrup in the United States since the 1980s, largely due to domestic corn subsidies and the higher cost of imported sugar. However, the cane sugar version — still available in Mexico and much of Europe — remains popular among American consumers, with many saying it offers a cleaner, smoother flavor.

Trump’s comments immediately drew attention both for the policy implication and the personal touch. Though the president is known for his affinity for Diet Coke, which contains no sugar at all, his interest in restoring cane sugar to the classic formula taps into a broader nostalgia many Americans have for pre-1980s Coke.

No formal announcement has yet been made by Coca-Cola itself, and it remains unclear if the reported agreement pertains to all Coke products or specific regional lines. But Trump’s declaration is already generating buzz among fans of the brand and supporters.

(AP Photo/Lynne Sladky)

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Business

It’s Time To End Canada’s Protectionist Supply Management Regime

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From the Frontier Centre for Public Policy

By Brian Giesbrecht

Senior Fellow Brian Giesbrecht says it’s time to stop coddling millionaire dairy barons. Supply management drives up grocery bills, blocks trade and makes Canada a global joke. Australia fixed it—we can too.

Canadians are paying the price for political cowardice

Canada’s outdated supply management system forces the average Canadian family to spend $500 a year to protect a small group of wealthy dairy producers, most of them millionaires. This protectionist regime enriches a few at the expense of many, drives up food prices and undermines Canada’s credibility in trade negotiations. It no longer fits the times, and it has to go.

Let’s be clear: this isn’t about attacking dairy farmers. Most are hardworking, conscientious people who’ve built their lives around a system they didn’t create. They rise early, work long hours, rarely take holidays and deserve fair compensation if the system is dismantled. But good intentions don’t justify bad policy.

Under supply management, the government tightly controls how much dairy, poultry and eggs Canadian farmers can produce and imposes steep tariffs—sometimes more than 400 per cent—on imported products to limit competition. The result is artificially high prices, limited consumer choice and retaliatory tariffs from other countries.

This system, once designed to protect small family farms, is now dominated by fewer than 10,000 large operations, many worth millions. It no longer serves its original purpose, yet it remains in place because of political cowardice. Pierre Poilievre and Mark Carney both know the system is flawed but won’t challenge it. Why? Because it’s popular in Quebec, a province with significant electoral influence. No party wants to risk alienating those voters.

Australia and New Zealand once faced similar challenges. They phased out their systems, fairly compensated farmers through levies and built globally competitive dairy sectors. We can too. Trump’s return to power may force our hand, but it also gives us an opportunity to act on what we should have done long ago.

Even without outside pressure, the inefficiency is clear. Every year, billions of litres of milk are dumped when quotas are exceeded. At the same time, Canadian companies like Saputo are forced to relocate abroad to reach global markets. Our artisan cheese producers are trapped in a small domestic economy while foreign markets block our exports in retaliation for our own protectionism.

The hypocrisy is glaring. We call for free trade but defend a system that imposes up to 400 per cent tariffs on imports. Our global partners are right to scoff.

Trump did. In a social media post, he wrote: “Canada is a very difficult country to TRADE with, including the fact that they have charged our Farmers as much as 400 per cent Tariffs, for years, on Dairy Products.” And in his July 10 letter announcing 35 per cent tariffs on Canadian goods, he added: “Canada charges extraordinary Tariffs to our Dairy Farmers—up to 400 per cent—and that is even assuming our Dairy Farmers even have access to sell their products to the people of Canada.”

This isn’t just an American objection. High-quality dairy from France and Germany can’t be sold in Canada because of our import barriers. Their governments respond by blocking our dairy exports. Canada loses jobs, investment and credibility.

Some defenders claim foreign dairy is unsafe. But countries like France and Germany have food safety standards as strict as ours. And Canada already has legal mechanisms to block substandard imports. We don’t need tariffs for that.

Former Liberal MP Martha Hall Findlay said it plainly: supply management is a dead end. So did Maxime Bernier, who made it a central issue during his bid for the Conservative leadership. The dairy lobby made sure he didn’t win. And we’re still stuck.

Now, all parties have voted to exclude supply management from current trade talks. We are entering negotiations that demand fair treatment while protecting one of the most unfair systems in the developed world. It’s a national embarrassment.

But this can change. A phased buyout funded by a modest, temporary levy—not taxpayer dollars—could end supply management and open our dairy sector to global opportunity. Australia and New Zealand proved it works. Their citizens don’t pay $10 for butter or yogurt. Neither should we.

It’s time to stop protecting the past. Dismantle the system. Free our producers. Lower grocery bills. Restore our credibility.

Maxime Bernier saw it in 2017. Trump is saying it again in 2025.

This time, we’d better listen.

Brian Giesbrecht is a retired judge and senior fellow at the Frontier Centre for Public Policy.

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Agriculture

Lacombe meat processor scores $1.2 million dollar provincial tax credit to help expansion

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Alberta’s government continues to attract investment and grow the provincial economy.

The province’s inviting and tax-friendly business environment, and abundant agricultural resources, make it one of North America’s best places to do business. In addition, the Agri-Processing Investment Tax Credit helps attract investment that will further diversify Alberta’s agriculture industry.

Beretta Farms is the most recent company to qualify for the tax credit by expanding its existing facility with the potential to significantly increase production capacity. It invested more than $10.9 million in the project that is expected to increase the plant’s processing capacity from 29,583 to 44,688 head of cattle per year. Eleven new employees were hired after the expansion and the company plans to hire ten more. Through the Agri-Processing Investment Tax Credit, Alberta’s government has issued Beretta Farms a tax credit of $1,228,735.

“The Agri-Processing Investment Tax Credit is building on Alberta’s existing competitive advantages for agri-food companies and the primary producers that supply them. This facility expansion will allow Beretta Farms to increase production capacity, which means more Alberta beef across the country, and around the world.”

RJ Sigurdson, Minister of Agriculture and Irrigation

“This expansion by Beretta Farms is great news for Lacombe and central Alberta. It not only supports local job creation and economic growth but also strengthens Alberta’s global reputation for producing high-quality meat products. I’m proud to see our government supporting agricultural innovation and investment right here in our community.”

Jennifer Johnson, MLA for Lacombe-Ponoka

The tax credit provides a 12 per cent non-refundable, non-transferable tax credit when businesses invest $10 million or more in a project to build or expand a value-added agri-processing facility in Alberta. The program is open to any food manufacturers and bio processors that add value to commodities like grains or meat or turn agricultural byproducts into new consumer or industrial goods.

Beretta Farms’ facility in Lacombe is a federally registered, European Union-approved harvesting and meat processing facility specializing in the slaughter, processing, packaging and distribution of Canadian and United States cattle and bison meat products to 87 countries worldwide.

“Our recent plant expansion project at our facility in Lacombe has allowed us to increase our processing capacities and add more job opportunities in the central Alberta area. With the support and recognition from the Government of Alberta’s tax credit program, we feel we are in a better position to continue our success and have the confidence to grow our meat brands into the future.”

Thomas Beretta, plant manager, Beretta Farms

Alberta’s agri-processing sector is the second-largest manufacturing industry in the province and meat processing plays an important role in the sector, generating millions in annual economic impact and creating thousands of jobs. Alberta continues to be an attractive place for agricultural investment due to its agricultural resources, one of the lowest tax rates in North America, a business-friendly environment and a robust transportation network to connect with international markets.

Quick facts

  • Since 2023, there are 16 applicants to the Agri-Processing Investment Tax Credit for projects worth about $1.6 billion total in new investment in Alberta’s agri-processing sector.
  • To date, 13 projects have received conditional approval under the program.
    • Each applicant must submit progress reports, then apply for a tax credit certificate when the project is complete.
  • Beretta Farms has expanded the Lacombe facility by 10,000 square feet to include new warehousing, cooler space and an office building.
    • This project has the potential to increase production capacity by 50 per cent, thereby facilitating entry into more European markets.

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