Agriculture
Moisture situation in Alberta following warm and dry first half of winter
Agricultural Moisture Situation Update – January 3, 2024
Synopsis
This year’s El Niño has developed into a strong El Niño and currently has a 54% chance of developing into a “historically strong” event, according to NOAA. Current forecasts are projecting El Niño to diminish in April 2024. In the past for Alberta, not all El Niño’s have resulted in warmer and drier weather; however, this unusually warm and dry winter will forever be tied to the 2023-2024 El Niño and will serve as an important data point in the future.
In the 90-days since October 6, 2023, temperatures have remained well above average, with many parts of the northern-half of the province seeing temperatures this warm less than once in 50 years (Map 1). This coupled with low precipitation accumulations has resulted in virtually snow free
conditions across parts of all four of our agricultural regions
(Map 2).
Winter Precipitation Accumulations
November 1, 2023 to January 3, 2024
Since November 1st, the unofficial start to winter in Alberta, precipitation has been well below average across much of Alberta’s agricultural areas (Map 3).

Most of the lands south of Grande Prairie and north of Ponoka are estimated to have a winter thus far, this dry on average, less than once in 50-years. Dry conditions have also persisted across the Central and Southern Regions, ranging from a few widely scattered pockets of near normal to at least once in 25 year lows, centered around the Jenner area (approx. 200 km east of Calgary). Total accumulations currently range from less than 3 mm through parts of the North West and North East Regions up to only 20-30 mm along the foothills and through the western and northern portions of the Peace Region (Map 4).

For the dryer parts of the North West and North East Regions this translates to less than 10% of the 1991-2020 average (Map 5).

Elsewhere, most other lands have received precipitation accumulations that have generally been less
than 50% of the 1991-2020 average.
Perspective
From an annual moisture budget perspective, October through to March generally mark the dry season across the agricultural areas (Map 6), accounting for only about 20% of average annual accumulations across most of the Southern Region, to upwards of 30-35% across the Peace Region.

These significant moisture deficits thus far (50% of the way through the dry season), while discouraging to many, make up only a small portion of the annual moisture budget for an area. Winter is not over yet and if the current forecast is correct, a significant cold snap is on its way over the next few days and it is expected to persist well into next week, perhaps even longer. Along with the cold snap, there is also a forecast for moisture and the promise of at least some snow cover across many areas.
Spring is yet many weeks away and anything can happen between now and then. Furthermore, February on average, is the driest month of the year with most agricultural lands normally receiving less than 15 mm of moisture during this month (Map 6). Let’s hope, for the sake of our producers,
that we descend into at least near “normal” winter conditions and that we see one of Alberta’s famous weather reversals, with respect to moisture. Above average snow fall is very much needed now. Much of the land is extremely dry and has been held tenaciously in the grip of a long-lasting dry
cycle that needs to end soon!
Agriculture
Federal cabinet calls for Canadian bank used primarily by white farmers to be more diverse
From LifeSiteNews
A finance department review suggested women, youth, Indigenous, LGBTQ, Black and racialized entrepreneurs are underserved by Farm Credit Canada.
The Cabinet of Prime Minister Mark Carney said in a note that a Canadian Crown bank mostly used by farmers is too “white” and not diverse enough in its lending to “traditionally underrepresented groups” such as LGBT minorities.
Farm Credit Canada Regina, in Saskatchewan, is used by thousands of farmers, yet federal cabinet overseers claim its loan portfolio needs greater diversity.
The finance department note, which aims to make amendments to the Farm Credit Canada Act, claims that agriculture is “predominantly older white men.”
Proposed changes to the Act mean the government will mandate “regular legislative reviews to ensure alignment with the needs of the agriculture and agri-food sector.”
“Farm operators are predominantly older white men and farm families tend to have higher average incomes compared to all Canadians,” the note reads.
“Traditionally underrepresented groups such as women, youth, Indigenous, LGBTQ, and Black and racialized entrepreneurs may particularly benefit from regular legislative reviews to better enable Farm Credit Canada to align its activities with their specific needs.”
The text includes no legal amendment, and the finance department did not say why it was brought forward or who asked for the changes.
Canadian census data shows that there are only 590,710 farmers and their families, a number that keeps going down. The average farmer is a 55-year-old male and predominantly Christian, either Catholic or from the United Church.
Data shows that 6.9 percent of farmers are immigrants, with about 3.7 percent being “from racialized groups.”
National census data from 2021 indicates that about four percent of Canadians say they are LGBT; however, those who are farmers is not stated.
Historically, most farmers in Canada are multi-generational descendants of Christian/Catholic Europeans who came to Canada in the mid to late 1800s, mainly from the United Kingdom, Ireland, Ukraine, Russia, Italy, Poland, the Netherlands, Germany, and France.
Agriculture
Bovaer Backlash Update: Danish Farmers Get Green Light to Opt Out as UK Arla Trial Abruptly Ends!
In a pivotal shift, Denmark’s Veterinary and Food Administration has issued new guidance: Farmers can immediately suspend Bovaer administration if they “suspect” it poses risks to herd health. On the heels of the Danish announcement—the major UK trial of Bovaer on 30 Arla Foods farms has abruptly ended amid health fears.
The Mandate Cracks: Farmers Given the Green Light to Opt Out
On November 5, 2025, Denmark’s Fødevarestyrelsen (Danish Veterinary and Food Administration) issued a press release and accompanying guidance clarified that farmers (specifically the herd manager, or besætningsansvarlige) could immediately exempt individual cows or entire herds from the mandatory Bovaer use if they suspected it was causing or exacerbating health issues, prioritizing animal welfare under existing regulations.
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This was in response to surging reports of cow illnesses since October 1, where farms with over 50 cows have been mandated to use the synthetic additive, Bovaer (containing 3-nitrooxypropanol), developed by DSM-Firmenich. If the farms do not comply, they face heavy fines.
Bovaer Backlash: Danish Cows Collapsing Under Mandatory Methane-Reducing Additive |
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| Article updated: November 4 | ||||||
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The guidance emphasized that exemptions apply to cases of feed-related metabolic disorders (e.g., fatty liver, milk fever, or rumen issues) and require documentation via a “tro- og loveerklæring” (declaration of good faith) on LandbrugsInfo, with veterinary consultation recommended for severe cases. No fines would apply for such welfare-based pauses, though farmers must still meet methane reduction goals via alternatives like increased feed fat. This effectively gave the “green light” for opting out on welfare grounds.
Reports surged of Danish dairy farmers unilaterally halting Bovaer administration, accusing the government of “poisoning” livestock to meet climate targets.
A November 3, 2025, article in LandbrugsAvisen (Denmark’s leading agricultural newspaper), quoted veterinarian Torben Bennedsgaard from BoviCura (a specialized cattle health advisory service closely tied to Danish dairy producers). He stated: “Every other farmer has problems with Bovaer.”
“Bovaer is a proven, effective and safe solution”
A spokesperson for DSM-Firmenich, the company that developed Bovaer, told Agriland, that “animal welfare is our highest priority”. They went on to state: “We are actively engaging with the relevant organisations to ensure that all these concerns are fully investigated and properly addressed..In previously reported cases, Bovaer was not identified as a contributing factor to the health concerns raised…Bovaer is a proven, effective and safe solution that has been successfully used for over three years by thousands of farmers in over 25 countries.”
UK Ripple Effects: Arla Trial Abruptly Halted
On 7 November, the BBC reported that the major UK trial of Bovaer on 30 Arla Foods farms concluded earlier than planned amid “farmer health concerns” for cows, echoing Danish reports. It stated: ‘Bovaer is now the focus of an investigation in Denmark after farmers raised fresh concerns but manufacturer DSM-Firmenich said the additive was “proven, effective and safe.”’
Arla, which supplies major retailers like Tesco and Aldi, is now reviewing data before deciding on wider rollout. The trial aimed to cut methane by 30% but faced criticism for lacking transparency on animal impact.
Jannik Elmegaard, of the Danish Food and Veterinary Administration, told the BBC: “They very aware that some herd owners have reported animals showing signs of illness after being fed with Bovaer” but it was “unclear how many cows were affected”.
Last year, I reported on the UK’s Arla trial—whilst digging through various safety assessment reports on Bovaer, I came across several troubling findings and anomalies.
BREAKING: Methane-Reducing Feed Additive Trialled in Arla Dairy Farms |
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| On November 26th, Arla Foods Ltd. announced via social media their collaboration with major UK supermarkets like Tesco, Aldi, and Morrisons to trial Bovaer, a feed additive, aiming to reduce methane … | ||||||
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In a public rebuttal, Frank Mitloehner, Professor of Animal Science at UC Davis and Director of the Clarify Center for Enteric Fermentation Research, posted on X ”Hogwash!”—dismissing viral claims of Bovaer-related cow health issues in Denmark by highlighting his lab’s ongoing research and widespread U.S. usage data.
The green light in Denmark is not a mere victory—it’s a damning admission that the emperor’s new feed has holes big enough for a whole herd to escape through.
As Arla licks its wounds and DSM-Firmenich doubles down on “proven safe,” the real trial begins: can climate crusaders stomach the science when it bites back?
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