Agriculture
Banff bull bison relocated to Rocky Mountain House after wandering out of park

BANFF, Alta. — Parks Canada says a third bull bison has wandered out of Banff National Park.
A herd of wild plains bison has been free to roam a 1,200 square-kilometre area in the backcountry for the past year as part of a pilot project to determine whether they can be restored in the country’s first national park.
Blair Fyten, a human-wildlife conflict specialist with Parks Canada, said they got a report on Aug. 1 that one of the animals had left the park.
“On Aug. 2 and 3, Parks Canada resource conservation staff took immediate action to investigate the report using aerial searches, ground patrols and remote cameras,” he said during a conference call Friday afternoon.
Fyten said they received another report from a member of the public on Aug. 4 and kept searching.
“Parks Canada located the bison approximately 15 kilometres northwest of Sundre on Aug. 4,” he said. “This was approximately 44 kilometres east of the previous sighting.”
He said they don’t know how the five-year-old bison ended up there, but decided to immobilize and relocate the animal because of its proximity to agricultural areas and its continued eastward movement.
“We are pleased to report that the bison is safe and healthy, however, it will no longer be part of the Banff Bison Reintroduction Project and will not be returned to Banff National Park,” said Fyten, reading from a statement.
He said the bison will join a small herd of plains bison managed by Parks Canada at Rocky Mountain House National Historic Site, which has a 24-hectare fenced-in pasture.
It’s not the first time a bison has wandered out of Banff National Park since the herd was allowed to roam free.
Last August, two bison bulls were removed from the herd because they posed a safety risk to the public and to livestock. One of the bulls was killed by park wildlife staff, while the second was captured and relocated to Waterton Lakes National Park’s bison paddock.
The rest of the herd, which is 35 animals, remains within Banff National Park.
“The main group — it would be 33 animals — are currently in the northwest section of the park within the reintroduction zone,” said Saundi Stevens, acting lead on the bison project. “The remaining two bulls, at last known location, they were apart from that main group.
“Adult males do have a tendency to wander further.”
— By Colette Derworiz in Edmonton. Follow @cderworiz on Twitter.
The Canadian Press
Agriculture
Nature Conservancy of Canada releases action plan to protect Prairie grasslands

Grasslands are shown in a Nature Conservancy of Canada handout photo. The Nature Conservancy of Canada has announced a plan to protect Prairie grasslands, considered one of the most endangered and least protected ecosystems in the country. THE CANADIAN PRESS/HO-Nature Conservancy of Canada
By Colette Derworiz in Calgary
The Nature Conservancy of Canada has announced a plan to protect iconic Prairie grasslands, considered one of the most endangered and least protected ecosystems in the country.
The plan aims to raise $500 million by 2030 to conserve more than 5,000 square kilometres — about six times the size of Calgary — in Alberta, Saskatchewan and Manitoba.
“What we’re trying to do is accelerate the rate of conservation in the Prairie Provinces, specifically in the grasslands,” Jeremy Hogan, the non-profit organization’s director of prairie grassland conservation, said in an interview.
“They are Canada’s most endangered ecosystem. There’s only about 18 per cent left of the Great Plains Prairie grasslands in Canada and we continue to lose about (600 square kilometres) a year.”
Grasslands, he said, are often converted to fields for growing crops or taken over by expanding cities and towns.
But he calls them an “unsung hero” for the environment.
“They provide a lot of what we call ecosystem services,” he said. “So, they provide a lot of benefit to everyday Canadians’ lives, even if you don’t live or work in the grasslands.”
They store and filter water, preventing both floods and droughts. They improve water quality. They keep soil in place, because of extensive root networks, so there’s less erosion along lakes and rivers.
Hogan said grasslands also are important for reducing the effects of climate change.
“The carbon storage in grasslands is incredible and it’s all stored securely underground,” he said. “So, when you get these kinds of fires like the ones that are happening in Alberta right now, carbon stored in the grasslands isn’t threatened by those fires like carbon stored in forests.”
Across Alberta, wildfires have already scorched more than 10,000 square kilometres of forest this year.
Horgan said grasslands can also be an economic benefit for local communities and are essential to food security.
“A lot of the grasslands that are intact today are working ranches,” he said. “So, the grasslands are operated as cattle operations. As long as the cattle are grazed sustainably, it’s actually a mutually beneficial relationship.
“It requires a little bit of disturbance from grazing animals to maintain range health … and then on the flip side of that is a healthy sustainable grazing operation leads to more nutritious forage for cattle. So, it’s actually a win-win for ranchers and the environment.”
Duane Thompson, chairman of the environment committee with the Canadian Cattle Association, said in a statement that farmers and ranchers are proud of their role in managing and protecting the at-risk ecosystems. They are often involved in nature conservancy projects to protect grasslands.
Outside of Waterton Lakes National Park in southern Alberta, a 16.5 square kilometre property known as The Yarrow has been conserved after a $6.9-million fundraising campaign. It features grasslands, wetlands, creeks, mixed forests and includes 27 wildlife species.
The organization now wants to protect grasslands in the Cypress Uplands Natural Area in southwestern Saskatchewan. They rise more than 600 metres, the highest elevation east of the Canadian Rockies, and are home to pronghorn, deer, elk and cougars. The area also has the highest diversity of birds, including burrowing owl, common nighthawk and ferruginous hawk, in that province.
East of Brandon, the nature conservancy has also secured its largest-ever conservation agreement in Manitoba. The 21 Farms project, which is 4.5 square kilometres, boasts mixed-grass prairie, as well as sandhill prairie and sandhill forest, and is home to the Sprague’s pipit and a large Sharp-tail grouse lek.
“That’s one of the cool points about the Prairie grasslands,” said Hogan. “It’s not just this one block of grass. It’s very, very diverse west to east and changes with different topography and soil type.”
The action plan, he said, hopes to raise money to continue protecting those types of areas across all three provinces before they disappear.
“It’s not too late to act, but we’re getting there,” said Hogan. “The fact that there is only 18 per cent left is a very real and dangerous thing to grasslands. Once you reach a certain point, there’s no going back.
“What is left is worth protecting and it’s worth protecting urgently.”
This report by The Canadian Press was first published June 5, 2023.
Agriculture
Canada saw decline in fresh fruit, vegetable availability in 2022: StatCan

Statistics Canada says fewer fresh fruits and vegetables were available to Canadians in 2022, due to factors such as ongoing supply chain issues, labour shortages and price increases. Assorted fruit is shown at a market in Montreal on Thursday, June 13, 2019. THE CANADIAN PRESS/Paul Chiasson
Statistics Canada says fewer fresh fruits and vegetables were available to Canadians in 2022, due to factors such as ongoing supply chain issues, labour shortages and price increases.
StatCan says the amount of available fresh fruit declined by more than five per cent in 2022 from the previous year, to 72.9 kilograms per person.
Even though there was a 12.7 per cent increase in domestic fruit production, it was not enough to keep up with an increase in exports and a decrease in imports, the agency says in a report released today.
The availability of fresh vegetables — excluding potatoes — was 64.7 kilograms per person in 2022, a decrease of nearly six per cent from 2021.
Just like with fruits, Canada’s vegetable production increases in 2022 were not enough to keep up with a rise in exports and a drop in imports, StatCan says.
The agency says some Canadian food industry sectors experienced record production in 2022, but also exported more food internationally than the previous year.
It says the entire industry was affected by pandemic-related supply chain issues, such as shipping delays and shortages of labour and products.
StatCan also cites price increases as one of the factors. Extreme weather, the war in Ukraine and energy costs severely impacted global food prices last year.
Food inflation was stubbornly high in Canada in 2022, outpacing overall inflation. Grocery prices were up 9.8 per cent in 2022 compared with 2021, the fastest pace since 1981.
StatCan’s latest report says the amount of milk available to Canadians also decreased by nearly four per cent in 2022, compared to the previous year.
StatCan says that was mainly caused by a drop in production of one per cent milk and two per cent milk.
In contrast, red meat availability increased by 4.3 per cent in 2022, led by beef as cattle slaughter increased from the previous year. The amount of poultry available to Canadians increased by 1.5 per cent.
This report by The Canadian Press was first published May 31, 2023.
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