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Canada Post proposes raising stamp prices by two cents next year

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OTTAWA — Canada Post is proposing to raise the prices of stamps ever-so-slightly next year.

The federal corporation says it is looking to increase the price of stamps two cents, to 92 cents, for a stamp purchased as part of a sheet of stamps, or to $1.07 for a single stamp.

The Crown corporation says it expects the cost to Canadians would be about 26 cents a year and the cost to businesses would be about $6.

Regulations made public Friday show the cost to send mail or packages internationally would go up between three cents and 48 cents depending on the size and destination.

The proposals are subject to a 30-day consultation.

If approved, the new rates would take effect Jan. 13, 2020.

Last year, Canada Post delivered about three billion pieces of mail, a 44-per-cent decline from a peak in 2006, though that’s partly because of major work stoppages in the fall related to a labour dispute.

Meanwhile, an average of 174,000 new addresses are added in Canada each year, requiring Canada Post to deliver to more places.

The result, the Crown corporation says, is a drop in revenue with a before-tax loss of $270 million in 2018 compared to a profit of $76 million in 2017.

Increasing postage rates would generate $9 million in gross revenues, Canada Post predicts.

The Canadian Press

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China asks for suspension of Canadian meat, citing forged certificates

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OTTAWA — The Chinese Embassy said Tuesday it has asked Canada to suspended all meat exports, a surprise move that comes amid the diplomatic dispute over the December arrest of Huawei executive Meng Wanzhou in Vancouver.

The latest Chinese move comes as Prime Minister Justin Trudeau is set to depart Wednesday for a G20 leaders’ summit in Japan, where he is expected to rely on U.S. President Donald Trump to raise the plight of two detained Canadians during a meeting with Chinese President Xi Jinping.

The embassy said in a statement to The Canadian Press on Tuesday that this latest move follows Chinese customs inspectors’ detection of residue from a restricted feed additive, called ractopamine, in a batch of Canadian pork products. The additive has permitted uses in Canada but is banned in China.

“The subsequent investigation revealed that the official veterinary health certificates attached to the batch of pork exported to China were counterfeit and the number of those forgery certificates was up to 188. The Canadian side believes that this incident is criminal offence,” said the embassy statement.

“These forged certificates were sent to the Chinese regulatory authorities through Canadian official certificate notification channel, which reflects that the Canadian meat export supervision system exists obvious safety loopholes.”

China is therefore taking “urgent preventive measures” to protect Chinese customers and has asked the Canadian government to suspend all meat-export certificates, the embassy said.

“We hope the Canadian side would attach great importance to this incident, complete the investigation as soon as possible and take effective measures to ensure the safety of food exported to China in a more responsible manner.”

A spokeswoman for Agriculture Minister Marie-Claude Bibeau did not immediately comment on the report.

A report in the newspaper Journal de Quebec, which first reported the story, quotes a Montreal-based diplomat with the Chinese consulate-general as saying the ban is temporary.

China detained former Canadian diplomat Michael Kovrig and Canadian entrepreneur Michael Spavor and sentenced another Canadian to death in an apparent attempt to pressure for Meng’s release.

China has also stopped imports of Canadian canola and has suspended import permits for three pork producers.

A senior Canadian government official, speaking on the condition of anonymity due to the sensitive nature of the dispute, described the matter as a “technical issue.”

The official said the Canadian Food Inspection Agency is “seized with the issue and looking into the matter to ensure that all the rules are being followed.”

The CFIA is working with Chinese officials to resolve the matter.

“This is a technical issue related to potentially fraudulent permits,” said the official. “We stand by the quality of Canadian products.”

The Conservatives blamed Trudeau.

“Conservatives know that Canadian farmers produce some of the highest-quality meat in the world. Any assertion by the Chinese government to the contrary is both false and baseless,” said a statement from Tory agriculture critic Luc Berthold. “It is clear that this is not an issue of food safety, but a political issue caused by Justin Trudeau’s incompetence and weakness on the world stage.”

Berthold said Trudeau has to “personally raise this issue” with Xi in at the G20 meeting and demand the trade barriers be lifted.

Mike Blanchfield, The Canadian Press

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Report: China bans all Canadian meat before G20 as Trudeau turns to Trump on detainees

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OTTAWA — A report in a Quebec newspaper says China has suspended all Canadian meat exports in a dramatic escalation of its diplomatic dispute with Canada over the December arrest of Huawei executive Meng Wanzhou in Vancouver.

The latest Chinese move comes as Prime Minister Justin Trudeau is set to depart Wednesday for the G20 leaders’ summit, where he is expected to rely on U.S. President Donald Trump to raise the plight of two detained Canadians during a meeting with Chinese President Xi Jinping.

A report in the newspaper Journal de Quebec quotes a Montreal-based diplomat with the Chinese consulate-general as saying the ban is temporary.

The diplomat says the move is being taken because about 100 faked veterinary health certificates have been identified on exported meat products.

A spokeswoman for Agriculture Minister Marie-Claude Bibeau has yet to comment on the report.

China detained former Canadian diplomat Michael Kovrig and Canadian entrepreneur Michael Spavor and sentenced another Canadian to death in an apparent attempt to pressure for Meng’s release.

China has also stopped imports of Canadian canola and has suspended export permits for three pork producers.

The Canadian Press

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